This Vegan Rice Krispy Treats recipe is the ultimate phrase candy snack for back-to-school lunches or a grab-and-go indulgence. It requires just a few substances and fewer than quarter-hour of preparation!
Do you have to happen to’re questioning, “Are rice krispie treats vegan?” relaxation assured this straightforward dairy-free recipe is a twist on a normal favourite utilizing 100% plant-based substances! Made with vegan marshmallows, plant-based butter, and brown rice crisps, they fulfill your candy tooth with out dairy or the additional junk in most store-bought treats. The flavour is wealthy and buttery, with a candy and barely caramel-like undertone. Every chew gives a satisfying crunch which contrasts completely with the comfortable and gooey marshmallow coating.
The result’s a harmonious combination of crispiness and chewiness, making these treats irresistibly scrumptious. This vegan rice krispie deal with recipe is perhaps terribly easy to make with lower than fifteen minutes of hands-on preparation! Whether or not or not or not you’re looking for a fast snack, a celebration deal with, or a transportable dessert, this scrumptious dish will delight your vogue buds and be a crowd favourite.
For additional vegan deal with recipes, attempt my Citrus Chocolate Truffles, Biscoff Crumble Chocolate Bark, or No-Bake Fig Walnut Bars.
Elements
Vegan Butter: Use a high-quality vegan butter like Earth Stability or Nation Crock Plant Butter. It gives the proper amount of fats to bind the substances collectively and a wealthy fashion that resembles the usual recipe.
Vegan Marshmallows: Select a wonderful model of vegan marshmallows, equal to Dandies, which soften merely and are free from gelatin. Uncover them at properly being meals retailers or a web-based retailer like Amazon.
Brown Rice Crisp Cereal: Choose a brown rice crisp cereal for a additional healthful, whole-grain completely completely different to plain rice crisps. Search for producers like Nature’s Path all through the cereal aisle of properly being meals retailers or on-line.
Non-Diary Milk: Helps to melt the melted vegan marshmallows, and create an irresistible gooey texture all through the achieved treats. Use any sort of vegan milk, or use water.
Vanilla Extract: A contact of vanilla presents depth to this child typical.
Almond Extract: Almond extract balances the sweetness of those rice crispy treats. Be utterly happy to skip this ingredient once you’re making these for a nut-free gathering or school snack.
Vegan Sprinkles: My daughter loves marshmallows, and she or he loves sprinkles. They’re so fairly, however don’t contribute one factor to the style. Search for vegan sprinkles at your native properly being meals retailer, Whole Meals, or on-line. What makes most sprinkles not vegan? Some sprinkles are made with shellac (which is derived from bugs), and a great deal of embody gelatin.
Easy methods to Make Vegan Rice Crispy Treats
- Put collectively the Baking Dish. Line a 9×9-inch baking dish with parchment paper.
- Soften Butter. Soften the vegan butter in an enormous pot or Dutch oven over medium warmth.
- Add Marshmallows. Add the vegan marshmallows to the pan. Put collectively dinner for 5-6 minutes, stirring periodically, or till the marshmallows are melted and the combination is obvious and stirrable. Take away the pan from the warmth.
- Add Non-Dairy Milk. Add the non-dairy milk, vanilla extract, and almond extract to the melted marshmallows, and stir correctly.
- Mix with Cereal. Stir all through the rice crispies and sprinkles till evenly coated with the melted butter and marshmallow combination.
- Change to Baking Dish. Change the combination to the ready baking dish. Cowl your palm with a small piece of parchment paper and firmly press the crispies into a great layer all through the pan. Extreme with a layer of sprinkles, and use the parchment to softly press the sprinkles into the bottom of the treats.
- Cool the rice crispies at room temperature for about 1 hour or till firm ahead of slicing and having pleasurable with.
Recipe Expert-Methods
- Use high-quality substances. Select high-quality producers of vegan butter, marshmallows, and cereal for among the many most interesting vogue. Guarantee all substances are newest for among the many most interesting texture. I like utilizing Earth Stability and Nation Crock vegan butter (the sticks). Dandies is the model of vegan marshmallows I exploit. They promote mini and full sized vegan marshmallows. Every will work on this recipe.
- Don’t overcook. To stop arduous or extremely efficient treats, soften the vegan butter and marshmallow combination merely till melted and clear. Overcooking may set off the marshmallows to burn, and the treats to develop to be too arduous as shortly as they’ve cooled.
- Press the combination firmly. When transferring the vegan rice crispies to the ready baking dish, press it firmly for compact, well-formed treats.
- Enable to loosen up. For the optimum chewy-crispy texture, let the vegan rice krispie treats recipe cool for not decrease than one hour at room temperature ahead of slicing. Do you have to happen to’re in a rush, place all through the freezer for 15-20 minutes ahead of slicing to hurry up the cooling course of with out compromising an excessive amount of on texture.
- Cut back with a pointy knife. Use a pointy knife or bench scraper to chop the vegetarian rice krispie treats for clear edges and evenly sized objects.
- Use quite a bit a lot much less cereal. For added gooey rice crispy treats, use 3 1/2 cups of puffed rice as an alternative of 4 1/2.
Recipe Variations
Beneath are non-compulsory variations to differ up your vegan rice krispies as you please:
- Major Rice Krispies. As an alternative of brown rice crisp, use frequent vegan rice crisps or substitute for varied puffed cereal like puffed quinoa, millet, kamut, amaranth, or corn.
- Chocolate Drizzle: Soften ¼ cup of dairy-free chocolate chips with 1 teaspoon of coconut oil in a microwave-safe bowl, stirring till clear. Drizzle the melted chocolate over the cooled rice crispy treats, then permit them to loosen up ahead of slicing.
- Nut Butter: Soften ½ cup of handmade almond butter, peanut butter, or your favourite nut butter with the vegan marshmallows all through the pot, then proceed with the vegan rice crispy treats recipe as outlined. Nut butter presents a wealthy, nutty fashion and extra creaminess.
- Matcha: Add 1-2 teaspoons of culinary-grade matcha powder to the melted marshmallows combination ahead of stirring all through the rice crisps. The matcha presents a refined earthly fashion and vibrant inexperienced colour.
- Funfetti. Combine in ¼ cup of vegan rainbow sprinkles with the rice crips for a satisfying and vibrant variation superb for superb events or festive events.
- Seeds. Add 2-3 tablespoons of chia, flax, or hemp seeds for a dietary enhance that offers fiber, plant-based protein, and omega-3 fatty acids.
- Coconut. Stir in ½ cup of shredded unsweetened coconut into the marshmallow combination together with the rice crisps. This presents a tasty coconut fashion and extra texture.
- Nuts. Add ½-1 cup of chopped nuts like almonds, walnuts, cashews, or pecans. Toast the nuts beforehand to boost the flavour and crunch.
- Dried Fruit. Combine in ½-1 cups of raisins, cranberries, chopped dates, or dried apricots once you add the rice crisps for a fruity addition.
- Sweet. Embody ½ cup of your favourite sweet once you add the cereal – from vegan chocolate chips, vegan candy-coated goodies, and vegan caramel bits, to mini vegan marshmallows, and even vegan gummy bears for a nostalgic twist.
Serving Ideas
Get pleasure from these dairy-free rice krispie treats as a satisfying noon snack, embody them as treats in lunchboxes, or make a batch in your subsequent festive get-together. Or, gown them up for a decadent dessert with only a few of our favourite recipes beneath:
Storage Instructions
- Storage: Treats is maybe saved in an hermetic container at room temperature in a cool, dry place for as quite a bit as 3 days.
- Refrigerating: For a barely firmer texture and longer shelf life, retailer this rice crispy treats vegan recipe in an hermetic container or wrapped tightly in plastic wrap for as quite a bit as one week all through the fridge.
- Freezing: Wrap every rice krispies vegan deal with individually in plastic wrap, then place in a freezer-safe container and freeze for as quite a bit as 1 month. Thaw at room temperature for about 15-20 minutes ahead of consuming.
Often Requested Questions
Commonplace Rice Krispies cereal accommodates vitamin D3, which is usually derived from animal sources. For vegan Rice Krispies treats, search for producers that specify they use plant-based vitamin D. You can even use brown rice crisps.
Do you have to happen to can’t uncover vegan marshmallows in every other case you choose to not use them, you’ll be able to create the an identical sticky texture utilizing almond butter and maple syrup or agave nectar. Warmth 1 cup of almond butter and 1/2 cup of sweetener till clear, then combine with 3 cups of cereal and proceed the vegan rice krispie treats recipe as outlined.
Additional Vegan Candy Handle Recipes
Recipe Card
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Line a 9×9-inch baking dish with parchment paper. Or use a smaller pan if you’d like the treats to be thicker.
Soften the vegan butter in an enormous pot or Dutch oven over medium warmth.
Add the vegan marshmallows to the pan. Put collectively dinner for 5-6 minutes, stirring typically, till the marshmallows are melted and the combination is obvious and stirrable. Take away the pan from the warmth.
Add the non-dairy milk, vanilla extract, and almond extract to the melted marshmallows, and stir correctly.
Add the rice crispy cereal and a pair of tablespoons of the sprinkles. Stir the rice crispies till evenly coated with the marshmallow combination.
Change rice crispies to the baking dish. Cowl your palm with a small piece of parchment paper and firmly press the crispies into a great layer all through the pan. Add the remaining sprinkles, and press into the bottom of the treats utilizing the parchment paper.
Cool the rice crispies at room temperature or all through the fridge for about 1 hour, or till firm, ahead of slicing and having pleasurable with.
- Storage: Treats is maybe saved in an hermetic container at room temperature in a cool, dry place for as quite a bit as 3 days.
- Refrigerating: For a barely firmer texture and longer shelf life, retailer this rice crispy treats vegan recipe in an hermetic container or wrapped tightly in plastic wrap for as quite a bit as one week all through the fridge.
- Freezing: Wrap every rice krispies vegan deal with individually in plastic wrap, then place in a freezer-safe container and freeze for as quite a bit as 1 month. Thaw at room temperature for about 15-20 minutes ahead of consuming.
Recipe Expert-Methods
- Use high-quality substances. Select high-quality producers of vegan butter, marshmallows, and cereal for among the many most interesting vogue. Guarantee all substances are newest for among the many most interesting texture.
- Don’t overcook. To stop arduous or extremely efficient treats, soften the vegan butter and marshmallow combination merely till melted and clear. Overcooking may set off the treats to develop to be too arduous as shortly as they’ve cooled.
- Press the combination firmly. When transferring the vegan rice crispies to the ready baking dish, press it firmly for compact, well-formed treats.
- Enable to loosen up. For the optimum chewy-crispy texture, let the vegan rice krispie treats recipe cool for not decrease than one hour at room temperature ahead of slicing. Do you have to happen to’re in a rush, refrigerate for 15-20 minutes ahead of slicing to hurry up the cooling course of with out compromising an excessive amount of on texture.
- Cut back with a pointy knife. Use a pointy knife to chop the vegetarian rice krispie treats for clear edges and evenly sized objects.
- Use quite a bit a lot much less cereal. For added gooey rice crispy treats, use 3 1/2 cups of puffed rice as an alternative of 4 1/2.