Pineapple pachadi is a standard south Indian accompaniment that mixes sweet along with savory model in coconut and yoghurt base. That’s sometimes served as part of a Kerala meal (sadhya). […]
Read MoreOlan Recipe – Raks Kitchen
Olan is a Kerala dish (stew) prepared with coconut milk as base, ash gourd (kumbalanga) and purple cow peas (vanpayar) as important substances. This may occasionally very nicely be a […]
Read More31 Indian Vegetable Aspect Dishes
Do that report of many vegetable facet dishes of Indian origin acceptable to be served with roti, rice, or any flatbread, or simply steamed rice is sufficient. India grows so […]
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