Easy salads is generally a life saver, considerably when it’s time to get as soon as extra correct proper right into a routine for back-to-school. Add this Summer time season Spinach Salad with Tomato to your dinner plan this week! Quite a few substances and a light-weight oil and vinegar dressing is all it is vital add this nutritious salad to your meals.
I’m unsure regarding the place you reside, nonetheless this week has been all about back-to-school in our family. This could possibly be a big yr for my household, my youngest is beginning kindergarten, my daughter inside the guts is getting into into seventh grade and my oldest son is a freshman! I don’t perceive how we bought correct proper right here, nonetheless we’re correct proper right here now. It’s thrilling, nevertheless in addition to just a bit little little bit of an adjustment having 3 youngsters in 3 utterly utterly totally different schools.
With back-to-school comes the necessity to plan for dinner. Summer time season break is so laid as soon as extra for us that I primarily wing it each week for mainly in all probability probably the most half. I don’t know if I’d mainly counsel that nonetheless that’s sometimes how summer season season rolls for me. Right now although I’m in additional of a meal planning mode, looking for simple dinners that everybody will eat (per the equivalent outdated!).
Though it’s back-to-school, let’s be exact. It’s nonetheless very heaps summer season season. It’s furthermore nonetheless my favourite produce season.
#FRESHSUMMER 2019 PROJECT:
My costly pal Lora and I’ve teamed up this summer season season to share our love of summer season season produce with you – we acquired proper right here up with a theme for every month of our #FreshSummer recipes. August’s produce resolve is tomatoes! I’m sharing correct now’s massive simple Chopped Tomato and Spinach Salad. This salad would pair up accurately with grilled hen or seafood. Lora is sharing a recipe for her Spaghetti with Present Tomato Sauce, it’s a beautiful dish and is making my mouth water.
In case you missed it, for the month of June we chosen to share one issue we each made with cucumbers. Remember to take a look at my Cucumber Avocado Salad and Lora’s Candy Summer time season Corn and Cucumber Salad. For July, we chosen watermelon. Lora shared her recipe for Asian Watermelon Salad and I shared my daughter’s new favourite salad this Watermelon Feta Salad with Basil.
Do you must make a tomato recipe this month, make sure that to tag us on Instagram with #FreshSummer. Regulate to us @aggieskitchen and @savoringitaly to see our tales and what we’re dishing up!
Do you must make this tomato salad recipe or any of my summer season season aspect dish recipes please make sure that to tag me on Instagram @aggieskitchen #aggieskitchen and #freshsummer!
I like spinach salads they often’re massive straightforward to throw along with pre-washed packaged salad greens, it really doesn’t get heaps simpler to have that half achieved already. For this salad I added to the spinach my favorites – tomatoes, onion, kalamata olives. That’s it, straightforward peasy.
For a salad like this I want to solely gown it in simple oil and vinegar. I blended a pair teaspoons of balsamic vinegar and a pair teaspoons of olive oil in a small jelly jar with some salt and pepper and shook it up. I don’t sometimes measure my oil and vinegar nonetheless attempt to carry it at equal parts though in case you don’t need it too vinegary you in all probability can add only a bit bit further oil to stability it out. Drizzle this over your salad for 2 and notion me, it’s all you want for a light-weight refreshing salad it’s possible you’ll be snug with consuming.
I understand a salad like this Chopped Tomato and Spinach Salad is earlier simple and only a bit elementary to submit as a recipe…nonetheless in chatting with buddies and private expertise, it’s not merely recipes we’re all in want of nonetheless IDEAS. I personally am all the time looking for new concepts, considerably referring to 1 issue like salads and getting further veggies into my day.
Extra summer season season salads to have the ability to attempt:
Spinach Strawberry and Walnut Salad with Raspberry French dressing
Three Bean Salad with Vidalia Onion
Elements
- 5 plum tomatoes, chopped
- 1 medium candy or Vidalia onion, chopped
- handful of kalamata olives, chopped
- 2–3 cups of newest child spinach leaves
- 2 – 3 tablespoons balsamic vinegar
- 2 – 3 tablespoons olive oil
- salt and pepper to style
- 1 cup chickpeas, drained and rinsed (optionally obtainable)
Directions
- Mix salad substances in an infinite bowl.
- To make French dressing, combine collectively balsamic vinegar and oil in a small bowl or jelly jar with lid. Season with salt and pepper. Drizzle desired quantity over salad.
Notes
- Regulate parts of vinegar and olive oil based mostly on how heaps you want in your salad. I want to utilize equal parts for a salad like this.
- This recipe made 2 massive dinner salads or 3-4 smaller salads.
Are you following me on Instagram, Twitter, Fb and Pinterest? Do you must’d need to subscribe to Aggie’s Kitchen and have every submit delivered straight to your e-mail space, then please add your e mail correct proper right here. Glad cooking!
There are affiliate hyperlinks on this submit. I make small earnings by any purchases made by these hyperlinks. Thanks for supporting Aggie’s Kitchen!