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This Bourbon Peach Tea Cocktail is an aesthetic spin on Southern flavors. It marries the strong model of bourbon with the fragile notes of Earl Gray tea and the sweetness of ripe, juicy peaches. 

The Earl Gray peach bourbon cocktail is a perfect drink for summer time season gatherings, brunches, or any event that requires a contact of sophistication.

Combining the fragrant bergamot in Earl Gray tea with the candy juiciness of peaches and the swish heat of bourbon, this cocktail affords a novel model profile that’s each refreshing and comforting.

Listed beneath are additional drinks I actually really feel fall into the same class of fairly brunch drinks you would possibly try:

And for additional Southern peach recipes, make sure you furthermore do that brown sugar peach sorbet recipe.

Elements

• Earl Gray tea (chilly brew) – Infuses the drink with fragrant notes of bergamot and a slight tannic bitterness.
• Peaches – no matter peaches you have the benefit of. I like a terrific, juicy Georgia peach, nonetheless Paraguay (flat) peaches and even nectarines are good choices. Go for no matter you have acquired and like!
• Water – to dilute the syrup so we do not eat chunks of peaches whereas having pleasing with our tea cocktail. 
• Brown sugar – the heat of brown sugar is true with peaches. The vanilla notes make me really actually really feel like I am stepping correct proper right into a heat summer time season sundown. 
• Lemon juice – to brighten all the points up, a zesty brightness to spherical out the flavors.
• Bourbon – the spine of the cocktail, offering a wealthy, virtually smoky model.
• Bergamot oil (optionally on the market) – must you happen to love the bergamot flavors of Earl Gray, this takes it to a complete new diploma. Nonetheless make sure you solely use a tiny tiny quantity! Barely goes a great way, like 2 drops in your whole batch. 

Directions

On account of I terribly advocate making a chilly brew of Earl Gray tea, we now have to begin there. Combine 4 Earl Gray tea baggage or 1 tablespoon of unfastened Earl Gray tea with 4 cups of chilly water. Let this sit, lined, all through the fridge for 10 hours. Then pressure it. 

For the peach syrup mix peaches and water till clear, then add to a medium saucepan together with the brown sugar. Ship it as loads as a simmer and simmer for half-hour. 

Let it cool after which pressure. Add lemon juice to your sort. 

Now we’re able to make the cocktail. This may be made as an infinite batch collectively together with your whole peach syrup and iced tea, otherwise you would possibly make singular cocktails. 

• Batch: Add the Earl Gray iced tea to an unlimited decanter with ice. Stir all through the peach syrup and bourbon. Add 2 drops of bergamot oil and stir as quickly as further. Garnish with slices of present peach.
• Single cocktail: To a cocktail glass with ice, add ½ cup iced tea, ¼-1/3 cup of peach syrup (or to sort), and 1 ½-2 ounces of bourbon. Stir to mix. Garnish with slices of peach. If you need the cocktail additional gentle and aerated, shake it in a cocktail shaker with ice.

Substitutions

Likelihood is you may change bourbon with rye whiskey for a spicier kick, or vodka for a impartial model. Use honey or agave syrup as a substitute of straightforward syrup for a pure sweetener. And also you would possibly practically use this method with any tea or fruit you want.

For additional concepts, see under.

Variations

• Make it brisker: Use granulated sugar as a substitute of brown sugar, then add present mint to the drinks.
• Make it spicier: Mix a jalapeño whereas mixing the peaches for a spicier cocktail.
• Citrus mix: Substitute lemon juice with lime or orange juice for a specific citrus model. Or larger nonetheless – make a mix of all of them for an attention-grabbing combine!
• As a replacement of peaches: Do that with apricots, plums, or cherries. 
• Completely totally different teas: This system can very accurately be used for a myriad of various cocktails. Listed beneath are just some of my concepts: Inexperienced tea + citrus and vodka, white tea + guava (see this guava iced tea), and rum, rooibos + raspberries and bourbon. 

Gear

• For people who resolve to shake it, you may need thought of making an attempt a cocktail shaker for mixing the drink.
• Strainer to make sure a transparent, pulp-free cocktail.
• Blender or meals processor to puree the peaches.
• Saucepan to arrange the straightforward syrup.

Storage

This cocktail is most fascinating cherished present. Nonetheless, you would possibly put collectively the peach syrup upfront. The peach syrup may probably be saved in a sealed container all through the fridge for as loads as per week. 

I’ve furthermore frozen the completed cocktail in bottles (make sure you go away an inch of room for the liquid to broaden). Thaw all through the fridge, and expertise!

Expert suggestions 

1. My main tip for a good looking bourbon peach tea cocktail is to chilly brew the tea.

   When tea leaves are boiled, the warmth releases not solely model nonetheless in addition to tannins, which makes the tea barely bitter.

   When there’s no warmth concerned, the flavour thus turns into smoother, additional delicate, and normally furthermore sweeter.

2. Chill all components prior to mixing to make sure the cocktail stays chilly.
3. Use a high-quality bourbon for the suitable model. Listed beneath are the allegedly most fascinating bourbons of the 12 months. 
4. Garnish with present peach slices or edible flowers for a complicated presentation.
5. Stress the puree to make sure a smoother cocktail. 

Recipe FAQs 

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