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Sluggish Cooker Apple Crisp is an easy variation of the traditional dessert that everybody loves!
The Best Apple Crisp Recipe
There’s nothing better than coming house – and smelling the incredible aroma of this apple crisp in your crock pot as you open the door!
Bigger nonetheless, this apple crisp is tremendous straightforward to make and your sluggish cooker does a lot of the work. Sliced Granny Smith apples are blended with melted butter, granulated and brown sugars, cinnamon, a bit little little little bit of water, and a few flour all through the bowl of your sluggish cooker. Then cowl and put together dinner dinner on excessive for 4 hours.
Whereas the apples put together dinner dinner (or perhaps a day forward of time), you’ll combine up an oatmeal and sugar topping which will get baked till golden brown.
As rapidly as a result of the apples are cooked and tender, merely sprinkle among the many many oatmeal-sugar topping on every serving.
The apples get good and tender all through the sluggish cooker. The topping stays crisp and light-weight and candy – and it’s an unimaginable complement to the cozy, luscious apples. (Finally, the chilly and creamy vanilla ice cream is unbelievable too!)
Why You’ll Love Sluggish Cooker Apple Crisp
- This dessert is an environment friendly different for a celebration or journey meal. And – due to the apples put together dinner dinner all through the sluggish cooker – it gained’t take up oven house as you set collectively utterly completely different dishes in your meal.
- Sluggish Cooker Apple Crisp serves a crowd – eight to 10 servings – so it’s a extremely good heat dessert different for a celebration or when agency are visiting for the vacations.
- Apples – We select Granny Smith apples for this recipe – partly, due to we had a bunch of them on the market. Nonetheless Granny Smiths are furthermore a extremely good cooking/baking apple due to they preserve their kind even when tender and cooked by. Plus, Granny Smith’s are barely tart – so it balances the opposite candy flavors on this apple crisp recipe. One different good apple selections for this recipe are Honeycrisp, Braeburn, Cortland, or Gravenstein. Merely keep away from apples that get mushy when cooked – reminiscent of Macintosh. These are better fitted to an applesauce recipe.
- Sugar – Each granulated sugar and brown sugars.
- All-Function Flour
- Floor Cinnamon
- Water
- For the Topping – All-Function Flour, granulated and brown sugars, baking soda, floor cinnamon, salt, unsalted butter, rolled oats.
- For Serving – Vanilla ice cream.
Particular Gadgets You’ll Want
- Vegetable Peeler
- Apple Corer (non-obligatory, nonetheless it actually makes coring the apples easier)
- Slicing Board and Sharp Knife
- Sluggish Cooker – 5 to 6-quarts in dimension
- Sheet Tray (18×13-inch) lined with a sheet of Parchment Paper
- Meals Processor – To make the crumb topping.
- Air-Tight Container – To retailer the topping.
How do I make Sluggish Cooker Apple Crisp?
- Mix peeled, cored and sliced Granny Smith apples all through the bowl of your sluggish cooker with melted butter, granulated sugar, brown sugar, cinnamon, a bit little little little bit of water, and a few flour. Cowl and put together dinner dinner on excessive for 4 hours.
- Combine the topping parts. In a meals processor, combine flour, each granulated and brown sugar, cinnamon, and salt. Add pats of butter and pulse till the combination is pea-sized crumbs. Then add in some rolled oats – pulsing only a few occasions to include.
- Bake the topping on a parchment-lined baking sheet, till golden and crisp.
- Cool the topping, then pour it correct proper right into a small serving bowl.
- As rapidly as a result of the apples are cooked and fork tender, give them a fast stir.
- Spoon apples into serving bowls appropriate out of the sluggish cooker so that they maintain good and heat.
- Sprinkle with the crumb topping and add a scoop of vanilla ice cream on the aspect – then dig in.
Can I merely add the topping to the apples whereas it cooks all through the sluggish cooker?
We don’t advocate it. Correct proper right here’s why.
- Throughout the event you had been making a standard apple crisp all through the oven, the topping on the apples would caramelize, brown, and crisp-up from the circulating, dry warmth of the oven.
- In a sluggish cooker, it’s a moist and steamy warmth, and that topping will put together dinner dinner, nonetheless by no means crisp up – so that you simply simply’ll primarily have cozy, sweetened oatmeal on extreme of apples.
Repeatedly Requested Questions
- Can I make this Sluggish Cooker Apple Crisp forward of time? Optimistic – you presumably can put together dinner dinner the apples and make the topping forward of time. Then reheat the apples merely prior to serving.
- How do I reheat the apples? Likelihood is you will microwave particular explicit particular person parts or reheat the entire combination all through the sluggish cooker, or a large saucepan on the differ. Merely take into accout to softly stir the apples as they reheat so that they don’t break aside.
- How do retailer leftovers? Retailer the cooked apples individually from the topping in sealed containers. The apples ought to be refrigerated, nonetheless the topping can maintain at room temperature for as so much as three days.
This Sluggish Cooker Apple Crisp recipe initially appeared on A Household Feast in December 2019. We’ve up to date the publish nonetheless the scrumptious recipe stays the same.
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Sluggish Cooker Apple Crisp
Sluggish Cooker Apple Crisp is an easy variation of the traditional dessert that everybody loves!
Prep: half-hourPut together dinner dinner: 4 hoursFull: 4 hours half-hour
Parts
Directions
- In a medium sluggish cooker (4-5 quart), add butter, each sugars, cinnamon, water and flour and stir to mix.
- Peel and core apples and dealing rapidly lower them in half and slice into quarter inch slices.
- Add apples to butter combination, stir, cowl and put together dinner dinner on excessive for 4 hours.
- Whereas apples are cooking, make topping.
- Preheat oven to 375 ranges F.
- Line a sheet tray with parchment paper.
- In a meals processor, combine flour, each sugars, baking soda, cinnamon and salt till blended.
- Add chilly butter pats and pulse only some occasions till they’re pea sized.
- Add oats and pulse only some occasions merely to include, or add in by hand.
- Pour onto ready sheet tray and bake 5 minutes. Take away, toss with a spatula and bake 10 minutes. Take away toss and bake merely to crisp, one completely different 2-3 minutes.
- Take away and funky and retailer in an air tight container till service.
- After 4 hours, portion scorching apple combination into bowls, sprinkle on topping and serve with vanilla ice cream.
Final Step! Please go away a contemplate
