This Malteser Rocky Highway is crammed with crunchy, honeycombed Maltesers enrobed in creamy milk chocolate alongside mini marshmallows.
It’s a excellent little handle to make for followers of the important malty confectionary, and it is solely takes a couple of minutes to make.
All you will do is soften chocolate, butter and syrup collectively, then stir in Maltesers and mini marshmallows prior to urgent the combo correct proper right into a lined tin, topping with nevertheless additional Maltesers, after which chill in a single day.
Everytime you flip your Malteser Rocky Highway out and and slice it into squares, you will reveal most likely primarily probably the most good sample inside – an precise Malteser celebration!
Be taught on for the entire recipe with detailed directions and a useful {{{photograph}}} for each step. And if in case you’ve got any questions, merely go away me a remark. Get pleasure from!
Substances
- 400 g (14.1 oz) milk chocolate
- 100 g (3.5 oz) salted butter
- 100 g (3.5 oz) golden syrup
- 50 g (1.8 oz) small marshmallows vegetarian, if required
- 450 g (15.9 oz) Maltesers
Directions
Line a sq. 18cm (7″) nonstick cake tin with baking paper.
Put the milk chocolate, butter and golden syrup in an unlimited heatproof bowl.
Soften gently all through the microwave (in 30 seconds blasts) or over a bain-marie and stir till melted and simple. Permit to calm down only a bit – if the chocolate is scorching, it could soften the additions.
Add the marshmallows and two thirds (300g / 10.5oz) of the Maltesers.
Stir accurately till every issue is evenly coated.
Tip the combo into the tray lined with baking paper. Press to diploma off.
Extreme with the remaining (150g / 5.5 oz) Maltesers, urgent down calmly.
Place all through the fridge for at the very least 2 hours or in a single day to set.
As rapidly as set, lower into 16 squares and expertise.
Print this Malteser Rocky Highway Recipe
Malteser Rocky Highway Recipe
This Malteser Rocky Highway is crammed with crunchy, honeycombed Maltesers enrobed in creamy milk chocolate alongside mini marshmallows.
Servings: 14 squares
Substances
- 400 g (14.1 oz) milk chocolate
- 100 g (3.5 oz) salted butter
- 100 g (3.5 oz) golden syrup
- 50 g (1.8 oz) small marshmallows vegetarian, if required
- 450 g (15.9 oz) Maltesers
Directions
Line a sq. 18cm (7″) nonstick cake tin with baking paper.
Put the milk chocolate, butter and golden syrup in an unlimited heatproof bowl.
Soften gently all through the microwave (in 30 seconds blasts) or over a bain-marie and stir till melted and simple. Permit to calm down only a bit – if the chocolate is scorching, it could soften the additions.
Add the marshmallows and two thirds (300g / 10.5oz) of the Maltesers. Stir accurately till every issue is evenly coated.
Tip the combo into the tray lined with baking paper. Press to diploma off.
Extreme with the remaining (150g / 5.5 oz) Maltesers, urgent down calmly.
Place all through the fridge for at the very least 2 hours or in a single day to set.
As rapidly as set, lower into 16 squares and expertise.
Meals routine
Vitality: 392kcal | Carbohydrates: 46g | Protein: 4g | Fats: 24g | Saturated Fats: 14g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 0.2g | Ldl ldl ldl cholesterol: 15mg | Sodium: 107mg | Potassium: 85mg | Fiber: 2g | Sugar: 39g | Vitamin A: 179IU | Calcium: 9mg | Iron: 1mg
* Observe: dietary info is estimated, primarily based completely on publicly obtainable knowledge. Nutrient values may differ from these revealed. Info on this web site on-line shouldn’t be taken as medical recommendation. Cuisines determine the first area of inspiration for a dish.
Additional chocolate malt recipes to goal
This Malteser Cake is your new favorite recipe! A moist, malty sponge cake sandwiching layers of wealthy malted chocolate ganache and topped with Maltesers. What’s to not love?
With a youthful chocolate sponge and candy, malty frosting, this Malteser Tray Bake recipe is your new go-to for birthdays, events and potlucks!
This malt loaf bread and butter pudding is made with buttered malt loaf slices, layered with chocolate chips, bathed in custard and baked to gooey, chewy perfection.
The chocolate malt loaf recipe is true. It is malty, stick, chewy, chocolatey. It is good by itself or toasted with butter. It is excellent!
Have you ever ever ever bought my e-book?
‘That is normally a superb kids cookery e-book. Emily is a star’ – Simon Rimmer
‘The e-book I might favor to vitality into any mom’s kitchen’ – Prue Leith
“A fab e-book with a plan.” – Jane Devonshire, 2016 Masterchef UK winner
‘Emily has managed to mix her mummy information and fervour for meals to make a extraordinarily useful and good cookbook’ – Priya Tew, RD, BSc (Hons), Msc
Get Your Kids to Eat One factor is an achievable ‘suggestions on how one can’ for folks all through the battle to beat choosy consuming and ‘make new the norm’. Emily Leary’s distinctive 5-phase programme seems to be on the precedence of ‘fussy consuming’ in a holistic signifies that hyperlinks creativeness with meals, and which situates dad and mom alongside – not in opposition to – their kids.
.