Storage and freezing
Make forward: The baked tofu may be made prematurely, however will lose the crispiness. It should nonetheless be scrumptious, although! The noodles may be made prematurely, too. You may as well whisk the sauce prematurely and retailer within the fridge in a mason jar. Wait so as to add the cornstarch slurry till you might be cooking within the skillet.
Fridge: Retailer leftovers of the kung pao tofu in an hermetic container within the fridge for 3 to 4 days.
Freezer: You would additionally freeze it. Let it cool fully earlier than transferring to a freezer protected container or plastic bag. It ought to hold effectively for as much as 3 months. Please word: the feel of the peppers can be a lot softer after defrosting and reheating. Due to this, I personally want the dish contemporary or reheated from the fridge.