These darkish chocolate bounty bars are made with solely 5 elements and are very easy to put collectively. They’re further healthful than the true issue and as well as happen to be vegan/dairy-free.
Within the occasion you reside throughout the UK, you’ll know the working joke that every Christmas when a discipline of celebrations goodies go throughout the room, all the bounty’s are left behind on account of no one wants them. I’d not at all relate, on account of for me, I’d always attain out for the bounty bars first! My affiliate is an identical, to permit them to’t be that unpopular. They type further refined and have rather a lot further flavour that a number of of the totally different goodies throughout the tin.
I really feel most people like them, nevertheless they don’t have to be the odd one out and admit it. I don’t care, in fact it actually works out increased for these of us who do love them – it merely means there’s further for us to get pleasure from, correct? Plus within the occasion that that they had been so unpopular, the bounty bar would have been discontinued by now.
For my non-UK readers, I contemplate they’re additionally referred to as Mounds Bars or Almond Pleasure bars throughout the US and Canada. Please applicable me if I’m mistaken!
Moreover, within the occasion that they weren’t widespread, there wouldn’t be so many bounty bar recipes in the marketplace for selfmade variations. I’ve been making a variation of these darkish chocolate bounty bars for years – like these:
It not too way back occurred to me, however, that I don’t also have a plain darkish chocolate bounty bars recipe on my weblog. That wanted to vary asap!
Why I actually like making these darkish chocolate bounty bars:
What’s even increased than a bounty bar? A darkish chocolate bounty bar! They’re even a lot much less widespread and by no means as simple to hunt out. I LOVE them. The darkish chocolate supplies rather a lot further depth to the flavour and cuts by the use of the sweetness of the coconut filling fantastically.
I like making my very personal selfmade variations of conventional desserts and all time favourite chocolate bars. I’ve already made my very personal mannequin of points like Twix bars, Oreos, Jammie Dodgers and even Wagon Wheels. I just like the idea of determining exactly what’s going into my desserts and into my physique. I moreover try to make use of further healthful elements to make them further nourishing, on account of why not?
I want to combine the mixture sooner than shaping into bars, pretty than merely mixing all of the issues in a bowl. I uncover that method the bars are a lot much less chewy and further moist.
Why it is important to try these darkish chocolate bounty bars:
These darkish chocolate bounty bars are very easy to make and in addition you solely need 5 major elements to put them collectively. They’re a extraordinarily pleasant recipe to make with little ones too since they’re really easy to rearrange.
They happen to be vegan, dairy-free, gluten-free and nut-free, making them an essential cope with selection while you’ve acquired allergic reactions, in any other case you desire a speedy dessert to make for someone with allergic reactions/intolerances.
Even if I used darkish chocolate, you probably can in reality use milk chocolate if that’s what you want. It is also doable to change the sweetness to your liking as you go alongside. Add as rather a lot or as little as you want.
Like with any selfmade recipe, these darkish chocolate bounty bars are brisker and don’t embrace the preservatives wished for prolonged shelf life in enterprise merchandise.
What you’ll must make these darkish chocolate bounty bars:
Desiccated coconut – Very simple to hunt out and fairly low-cost. Even cheaper while you seize a bag from the world meals isle.
Coconut milk – You’ll desire a can of full-fat coconut milk that’s been refrigerated in a single day as you’ll primarily need the robust part of the coconut milk. Choose a coconut milk can with 55% coconut extract or above. Lighter coconut milk gained’t embrace ample fat for it to set throughout the fridge you could possibly then scoop out.
Maple syrup – In any case you need some type of sweetener to make these darkish chocolate bounty bars type good. I need using a liquid sweetener on account of it moreover supplies extra moisture. One factor like honey, agave or rice syrup may work.
Darkish chocolate – Good top quality darkish chocolate supplies rather a lot depth to these bars. I benefit from a bar with at leats 70% cocoa solids. Nonetheless, milk chocolate may work if that’s what you want.
Salt – you solely desire a pinch to help ship out all the flavours.
Learn how to make these darkish chocolate bounty bars:
Add all the elements except for the darkish chocolate to a meals processor and blend until you’ve got a simple(ish) mixture.
Type into 10-12 bars using your fingers, then put together them on a baking sheet/chopping board lined with parchment paper.
Freeze for 1-2 hours, then dip throughout the melted chocolate to coat.
Arrange once more onto the baking sheet, then refrigerate until the chocolate is about.
Learn how to retailer your darkish chocolate bounty bars:
Retailer in an air-tight container throughout the fridge for as a lot as 5 days. As well as they freeze properly!
These darkish chocolate bounty bars are:
- Vegan
- Dairy-free
- Gluten-free
- Nut-free
- Made with solely 5 elements
- Easy to make
- An superior snack or extra wholesome dessert
- Type so good!
Darkish Chocolate Bounty Bars
These darkish chocolate bounty bars are made with solely 5 elements and are very easy to put collectively. They’re further healthful than the true issue and as well as happen to be vegan/dairy-free.
Substances
- 160g desiccated coconut
- 100g full fat coconut milk* the robust half solely (see notes)
- 3 tbsp full fat coconut milk** the liquid half (see notes)
- 4 tbsp maple syrup
- 1/4 tsp salt
- 150g darkish chocolate melted
Instructions
Add all the elements except for the darkish chocolate to a meals processor and blend until you’ve got a simple(ish) mixture.
Type into 10-12 bars using your fingers, then put together them on a baking sheet/chopping board lined with parchment paper.
Freeze for 1-2 hours, then dip throughout the melted chocolate to coat.
Arrange once more onto the baking sheet, then refrigerate until the chocolate is about.
Notes
** Proper right here I’m referring to the clear liquid on the bottom of the can of chilled coconut milk. Alternatively it’s essential use one different milk of choice like oat, almond, and lots of others.
Retailer in an air-tight container throughout the fridge for as a lot as 5 days. As well as they freeze properly!
Food regimen
Power: 187kcalCarbohydrates: 13gProtein: 2gFat: 15gSaturated Fat: 12gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.003gLdl ldl cholesterol: 0.3mgSodium: 58mgPotassium: 183mgFiber: 3gSugar: 8gVitamin A: 4IUVitamin C: 0.3mgCalcium: 20mgIron: 2mg
