Cod piccata is a pleasant weeknight meal- Made with pan-fried fish fillets and a vibrant lemon caper sauce, it is prepared in merely quarter-hour.

This fast recipe for cod piccata is an easy methodology to arrange dinner dinner this well-loved white fish for a tasty midweek supper, and it comes collectively in merely quarter-hour!

It is principally made with present cod fillets (one different white fish fillet would work!) pan-fried in butter and drizzled with a tangy lemon-butter sauce. Severely, what’s to not love!?

As a welcome bonus, this fish piccata pairs very correctly with many Italian side dishes, from fast roasted potatoes and burrata panzanella salad to sauteed broccolini or spaghetti alla Nerano.

I’ll go away a couple of fully completely different side dish selections beneath!

cod piccata served with a lemon and capers sauce.
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Cod fish piccata elements

This scrumptious cod piccata recipe may be very easy to make, and all you want is lower than 10 elements:

cod piccata ingredients: cod fillets, lemon, flour, butter, capers, onion, parsley, vegetable stock, olive oil.cod piccata ingredients: cod fillets, lemon, flour, butter, capers, onion, parsley, vegetable stock, olive oil.
  • Fish: It’s advisable use each present or frozen (defrost earlier than use) cod fillets. Completely completely different white fish that works correctly embrace halibut, haddock, plaice, branzino or dorade fillets.
  • Flour: Use merely widespread all-purpose flour for dredging the fish fillets earlier than pan-frying them.
  • Onion: Finely onion or shallot provides a pleasant candy observe to the lemon caper sauce, you possibly can swap it with finely minced garlic if wanted.
  • Butter: You need for each frying the fish, and for making the lemon sauce for a buttery and velvety consequence.
  • Olive oil: Use each butter and olive oil to fry the fish, to stop the butter from burning.
  • Lemon: You may each the zest and juice, so I choose to advocate deciding on pure lemons.
  • Capers: I choose to utilize salt-preserved capers, as they’ve a depth of favor that goes earlier bitter and salt. Rinse them correctly earlier than use, the same goes for brined capers.
  • Inventory: Use vegetable inventory or fish inventory.
  • Trendy herbs: I like to complete off the dish with present chopped parsley for a pleasant fragrant observe. Trendy lemon thyme would work correctly too correct proper right here!

How one could make cod piccata

This fantastically easy to make cod piccata is prepared in 4 easy steps and fewer than quarter-hour:

It is a type of simple Italian recipes which will probably be at all a crowd-pleaser and do not require hundreds effort!

Scroll down till the very best of the put up for the general printable recipe.

collage of four images showing the four steps to make cod piccata.collage of four images showing the four steps to make cod piccata.

STEP 1.  Season the cod fillets, after which give them a pleasant coating of flour. 

STEP 2. Pan fry the cod fillets, till golden on both facet, then take away them from the pan.

STEP 3. To make the fish piccata sauce add to the pan: lemon juice, zest and slices, adopted by vegetable inventory, shallot and capers. Put collectively dinner for a couple of minutes, then whisk all through the remaining butter.

STEP 4. Return the fish to the pan, extreme with present parsley and serve.

fish piccata topped with parsley lemon and capers.fish piccata topped with parsley lemon and capers.

What to serve with fish piccata

You merely serve cod fish piccata as a important course, nonetheless in addition to as a side dish along with pasta.

Listed beneath are a couple of favourite dishes that make an ideal :

cod fish piccata.cod fish piccata.

Storage ideas

Fish piccata is a dish that is finest eaten immediately.

Whilst you’ve purchased leftovers, retailer them in an hermetic container all through the fridge, and devour them inside 12 hours.

It is doable you will merely reheat the fish and its sauce in a frying pan for a few minutes.

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Recipe

Cod piccata with lemon capers sauce.Cod piccata with lemon capers sauce.

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Cod piccata is a pleasant weeknight meal – Made with pan-fried fish fillets and a vibrant lemon caper sauce, it is prepared in merely quarter-hour.

Time5 minutes

Put collectively dinner Time10 minutes

Full Time15 minutes

Course: Foremost Course

Delicacies: Italian

Serving: 4

Energy: 270kcal

Components

  • 4 skinless cod fillets
  • 4 tablespoon all aim flour, for dredging
  • 4 tablespoon butter
  • 2 tablespoon extra-virgin olive oil
  • ½ tablespoon present lemon juice
  • 60 ml vegetable inventory, approx ¼
  • 1 tablespoon capers, correctly washed
  • 4 lemon slices
  • 1 teaspoon lemon zest
  • 1 shallot, finely minced
  • a handful of present parsley or thyme, chopped
  • sea salt and freshly-cracked black pepper, to style

Directions

  • Season the cod fillets with sea salt and black pepper. Dredge them in flour and shake off the surplus.

  • In an infinite frying pan soften half of the butter with the extra-virgin olive oil, over medium-low warmth.

  • Add the cod fillets to the frying pan and put together dinner dinner for about 2 minutes per side till golden and barely browned. Take away the fish from the pan and put aside in a heat place.

  • Regulate the warmth to low. Add lemon juice, vegetable inventory, capers, lemon slices and zest and shallot, and scrape correctly up the brown bits from the pan. Put collectively dinner till the shallot is softened and translucent.

  • Add the remaining butter to the sauce and whisk for just some till it has a pleasant, silky texture.

  • Return the fish fillets to the pan, and garnish with parsley. Season with freshly cracked black pepper and serve.

Meals

Energy: 270kcal | Carbohydrates: 7g | Protein: 161g | Fats: 24g | Saturated Fats: 9g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 9g | Trans Fats: 0.5g | Ldl ldl ldl cholesterol: 417mg | Sodium: 692mg | Potassium: 3753mg | Fiber: 1g | Sugar: 1g | Vitamin A: 745IU | Vitamin C: 11mg | Calcium: 152mg | Iron: 4mg

The data confirmed is an estimate supplied by an internet based weight reduction plan calculator. It shouldn’t be thought of another to an educated nutritionist’s suggestion.





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