This was initially printed on January 11, 2012. It was up to date on January 19, 2023.

This Roll Cake has the ooey gooey-ness of cinnamon rolls with a fraction of the work. With a cinnamon filling swirled into each chew and a scrumptious vanilla glaze on extreme, this recipe is particular to be a present stopper wherever it goes!

Normally an impressive recipe merely wants a facelift. I’ve been working a weblog for nearly 13 years. That could be a actually very very long time. A few of the recipes on correct proper right here may positively use some updating. This one is an oldie however a goody!

Cinnamon Rolls are thought-about one amongst my all time favourite treats. Nonetheless they’re a course of. To not say that course of isn’t price it, however usually you merely don’t have the time in a day to babysit the dough.

Cinnamon Roll Cake in a white baking dish with a slice removed.

This recipe is a cross between a cinnamon roll and occasional cake. What makes this recipe further like a cinnamon roll is the gooey cinnamon filling. It stays gooey. I uncover loads of strategies referring to the gooeyness of the layer and the way in which by which it sort of falls throughout the route of the underside, and that’s precisely what it’s presupposed to do. That’s what offers it with the gooey-gooey texture of a cinnamon coronary coronary heart. AKA…The correct a part of the cinnamon roll in my view.

Two pictures side by side. One image showing the ingredients of the cinnamon filling and the other of it mixed together.

Cinnamon filling dolloped on top of an unbaked white cake.

The filling is thick and paste-like in consistency. It then swirled contained in the cake batter to create an impressive presentation together with a scrumptious cinnamon sugar chew each single time. The important thing’s to swirl it larger than you assume it will be significant. In each different case you must have larger pockets of dense cinnamon filling and pockets of merely cake.

Cinnamon filling swirled in a white cake in a white baking dish.

This cake has a fluctuate. Mine cooks in about 40 minutes precisely. Relying on the warmth of your oven, it would take significantly shorter or significantly longer. I’ve seen some strategies saying it took them about 50 minutes. Maintain watch over it beginning at 35 and watch. it’s achieved with a knife of toothpick come out clear.

Slice of Cinnamon Roll Cake on top of a white plate.

It’s then drizzled with a vanilla glaze to finish the entire truly actually really feel of a cinnamon roll.

Notion me as quickly as I say, in case you is perhaps an ooey gooey cinnamon roll lover, that is the recipe for you! Every chew merely melts in your . It’s a heavenly dessert that’s positive to be requested for repeatedly.

Two images side by side. One image displays ingredients for a vanilla glaze and the other shows them mixed together.

Cinnamon Roll Cake

The ooey gooey-ness of cinnamon rolls with a fraction of the work! That is critically an unimaginable recipe!

Prep Time 15 minutes
Put together dinner dinner Time 35 minutes
  • 3 cups flour
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 4 teaspoons baking powder
  • 1 1/2 cups
  • 2 eggs
  • 2 teaspoons vanilla
  • 1/2 cup butter melted

Topping

  • 1 cup butter softened
  • 1 cup brown sugar
  • 2 Tablespoons flour
  • 1 Tablespoon cinnamon

Glaze

  • 1 cup powdered sugar Add further as wished for desired consistency.
  • 3 Tablespoons milk can use heavy as correctly. Add further as wished for desired consistency.
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon salt
  • Preheat oven to 350 ranges F. a 9×13 glass baking with cooking spray. Put aside.

  • In {{an electrical}} or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. As shortly as mixed, slowly stir contained in the melted butter. Pour into the ready 9×13 baking pan.

Topping

  • In an enormous bowl, cream butter, brown sugar, flour and cinnamon collectively till correctly mixed and creamy.

  • Drop evenly over the batter by the tablespoonfuls and use a knife to marble/swirl by way of the cake.

  • Bake at 350 for 35-50 minutes or when a toothpick inserted close to the middle comes out just about clear. Mine is usually cooked totally at 40 minutes, however begin watching at 35 minutes. Each oven varies.

Glaze

  • In a medium bowl, combine the powdered sugar, milk and vanilla along with a whisk.

  • evenly over the great and cozy cake. Serve heat or at room temperature.

Energy: 398kcal | Carbohydrates: 54g | Protein: 4g | Fats: 19g | Saturated Fats: 12g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 1g | Ldl ldl ldl cholesterol: 69mg | Sodium: 320mg | Potassium: 99mg | Fiber: 1g | Sugar: 35g | Vitamin A: 605IU | Vitamin C: 0.02mg | Calcium: 119mg | Iron: 1mg

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Benefit from!
recipe from: Grin and Bake It

 

Slice of Cinnamon Roll Cake on top of white plate and drizzled with glaze.





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