Decadent Chocolate Raspberry Crumb Bars are very straightforward to make with layers of wealthy, luscious chocolate, raspberry preserves, a buttery crust and topped with a crunchy, nutty crumble. Superb for satisfying your candy cravings or impressing buddies, these bars ship a extremely excellent stability of candy, tart and irresistible flavors in each chunk.

Can’t get sufficient raspberries? Attempt our Raspberry Truffles, Raspberry Crumble Cookies and White Chocolate Raspberry Cake!

Three chocolate raspberry crumb bars stacked on a white marble board. Fresh raspberries can be seen in a white bowl in the background.

Raspberry Fudge Crumble Bars

There is also merely one issue magical regarding the mixture of wealthy chocolate and tangy raspberry that makes these Chocolate Raspberry Crumb Bars an absolute delight. It’s one among my all time favourite model combos and it truly works collectively fantastically on this easy crumb bar recipe.

These bars aren’t solely scrumptious nonetheless in addition to terribly easy to make. With numerous simple elements and minimal prep time, it is attainable you may create a dessert that appears and tastes favor it took hours to rearrange.

The buttery crust is the suitable automobile for the sleek, wealthy chocolate, tart raspberry, and crunchy, nutty, crumble topping. Each chunk is crammed with textures and flavors that’s positive to have everybody asking for seconds.

Wide shot of three bars sitting on a small white marble and wood cutting board next to each other with chocolate chips and raspberries sprinkled around them.

Why You’ll Love This Recipe

There’s tons to like about these scrumptious bars:

  • Straightforward to Make: With straightforward steps and simple, pantry elements, this recipe is nice for remaining minute dinner events or when your candy tooth strikes.
  • Fashion Combo: The mixture of wealthy chocolate, buttery crust, and tangy raspberry preserves creates a dessert that’s each indulgent and satisfying.
  • Versatile: These bars are good for any event, from informal household dinners to elegant events.
Three chocolate raspberry crumb bars stacked on a white marble board. Fresh raspberries can be seen in a white bowl in the background. The top bar has a bite taken from it.

How one can Make Chocolate Raspberry Crumble Bars

These bars come collectively rapidly and simply! A golden, buttery brown sugar crust meets layers of luscious chocolate and vibrant raspberry preserves, all topped with a crunchy, nutty crumble – the precise mixture of candy, tart and irresistible.

Let’s take a fast try simple methods to make this recipe and as all the time, chances are you’ll uncover all the printable recipe on the of this put up.

For the Crust

  1. Cream butter and brown sugar collectively for two to three minutes, till light and creamy.
  2. Combine in flour and salt till blended.
  3. Set ⅔ cup of the combination apart for the crumb topping.
  4. Evenly press remaining dough into the underside of a flippantly greased 9×13 dish.
  5. Bake for 10 minutes.
  6. Stir pecans into reserved crust combination. Put aside. (This might be the crumb topping.)
Six image collage showing how to make the crust of the crumb bars.Six image collage showing how to make the crust of the crumb bars.

For the

  1. Soften sweetened condensed milk and bittersweet chips in microwave in 30 second intervals, stirring in between.
  2. Pour over the model new crust and use an offset spatula to unfold.
  3. Sprinkle the crumb topping over the chocolate layer.
  4. Drop teaspoonfuls of raspberry preserves on prime of crumb combination.
  5. Sprinkle with semi-sweet chocolate chips.
  6. Bake for 25-Half-hour or till set.
  7. Cool completely, in the reduction of into bars and luxuriate in!
six image collage showing how to make the raspberry crumble bars step by step.six image collage showing how to make the raspberry crumble bars step by step.

Knowledge

These bars aren’t going to remaining extended nonetheless in case you’d have leftovers, that is simple methods to retailer them:

  • Room Temperature. Retailer cooled, leftover bars in an hermetic container at room temp for as so much as 4 days.
  • Fridge. For longer storage, swap to an hermetic container and retailer contained in the fridge for as so much as 1 week.
  • Freezer. These bars is probably frozen. Wrap bars in plastic wrap after which place in a freezer protected, hermetic container or bag. That at room temperature earlier than having fulfilling with.

Variations To Attempt

Listed beneath are numerous variations it is attainable you may attempt or use as inspiration:

  • Should you’re not a fan of raspberry, use a specific model – we love cherry, blackberry and strawberry on this recipe.
  • Add a bit or nutmeg into the crumb combination for a heat, spicy phrase.
  • I used bittersweet (60% Cacoa) chips for a terribly intense chocolate model, nonetheless it is attainable you may use no matter mixture of chocolate you’d like.
  • As an alternative of jam or fruit preserves, add dollops of caramel sauce to the tops of your bars. 
  • Drizzle melted white chocolate on prime of the bars for a pleasant coloration distinction. I furthermore love white chocolate with raspberries!
Single bar being lifted away from the rest of the slab or bars on a cutting board.Single bar being lifted away from the rest of the slab or bars on a cutting board.

Do these bars must be refrigerated?

No, they don’t. These bars are finest saved at room temperature in an hermetic container.

Do I’ve to make the most of seedless preserves?

No, in actuality, I merely use what’s on the market since raspberry seeds don’t bother me. Within the occasion that they are bothersome to you, merely be sure that to hunt for the seedless alternative.

Trish’s Methods

  • Should you’re having bother melting the chocolate contained in the microwave, use a double boiler on the range. 
  • Wait till the dessert has completely cooled earlier than slicing it into bars. If it’s too heat the bars acquired’t protect their sort and factors will get messy. 
  • I used seedless raspberry preserves, nonetheless it’s advisable use the frequent model in case you’d like. 
  • For an extra layer of favor, it is attainable you may flippantly toast the nuts earlier than mixing them into the crumble reserve. 
  • If the raspberry preserves appear a bit thick, give them an exquisite stir to loosen it up. Within the occasion that they are nonetheless too thick, stir in a tablespoon of water earlier than dropping onto the crumb combination.
Four raspberry chocolate crumble bars stacked on small marble board with fresh raspberries in background.Four raspberry chocolate crumble bars stacked on small marble board with fresh raspberries in background.

Additional Raspberry Favorites

  1. Raspberry Coconut Magic Bars
  2. Raspberry Peach Crumble Recipe
  3. White Chocolate Raspberry Cheesecake
  4. Raspberry Vanilla Cake
  5. Raspberry Cheesecake Donuts

Chocolate Raspberry Crumb Bars

Decadent Chocolate Raspberry Crumb Bars are very straightforward to make with layers of wealthy, luscious chocolate, tart raspberry preserves, a buttery crust and topped with a crunchy, nutty crumble. Superb for satisfying your candy cravings or impressing buddies, these bars ship a extremely excellent stability of candy, tart and irresistible flavors in each chunk.

Key phrase chocolate raspberry crumb bars, raspberry crumble bars
Prep Time 10 minutes
Prepare dinner dinner dinner Time 35 minutes
Time 45 minutes
Creator Trish – Mother On Timeout

Parts

  • 16 tablespoons unsalted butter 2 – softened
  • ½ cup light brown sugar packed
  • 2 cups all-purpose flour
  • ½ teaspoon salt
  • ½ cup chopped pecans or walnuts (is probably toasted)
  • 14 ounces sweetened condensed milk 1 can
  • 1 cup bittersweet chocolate chips
  • ½ to ⅔ cup raspberry preserves seedless non-obligatory
  • 1 cup semi-sweet chocolate chips

Directions

  • Preheat oven to 350°F. Evenly grease 9×13 baking dish or spray with nonstick cooking spray and line with parchment paper. Put aside.

  • In an infinite mixing bowl or the bowl of a stand mixer, cream butter and brown sugar collectively for two to three minutes, till light and creamy,

    16 tablespoons unsalted butter, ½ cup light brown sugar

  • Combine in flour and salt till blended. Dough should be good and crumbly.

    2 cups all-purpose flour, ½ teaspoon salt

  • Set about ⅔ cup of the combination apart for the crumb topping. Evenly press the rest of the combination into the underside of the ready baking dish. The layer will likely be comparatively skinny.

  • Bake for 10 minutes or till the crust merely begins to have touches of golden brown.

  • Stir pecans into reserved crust combination. Put aside. (This might be the crumb topping.)

    ½ cup chopped pecans

  • Mix sweetened condensed milk and bittersweet chips in a microwave protected dish and warmth on medium warmth, in 30 second intervals in microwave, stirring in between, till chocolate is melted and combination is simple.

    14 ounces sweetened condensed milk, 1 cup bittersweet chocolate chips

  • Pour the chocolate combination over the model new crust and use an offset spatula to unfold evenly.

  • Sprinkle the crumb topping over the chocolate layer. Drop teaspoonfuls of raspberry preserves on prime of crumb combination. (If preserves are too thick, stir in 1 tablespoon of water.) Sprinkle with semi-sweet chocolate chips.

    ½ to ⅔ cup raspberry preserves, 1 cup semi-sweet chocolate chips

  • Bake for 25 minutes or till set. Cool completely, in the reduction of into bars and luxuriate in!

Notes

Storage Knowledge
  • Room Temperature. Retailer cooled, leftover bars in an hermetic container at room temp for as so much as 4 days.
  • Fridge. For longer storage, swap to an hermetic container and retailer contained in the fridge for as so much as 1 week.
  • Freezer. These bars is probably frozen. Wrap bars in plastic wrap after which place in a freezer protected, hermetic container or bag. That at room temperature earlier than having fulfilling with.

Weight reduction program

Energy: 295kcal | Carbohydrates: 35g | Protein: 4g | Fats: 16g | Saturated Fats: 10g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.3g | Ldl ldl ldl cholesterol: 26mg | Sodium: 83mg | Potassium: 186mg | Fiber: 1g | Sugar: 22g | Vitamin A: 283IU | Vitamin C: 1mg | : 85mg | Iron: 1mg

Initially printed July 12, 2013.



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