Caramel Pecan Cookies are each candy and nutty in model. They’re an ideal fall and winter deal with. The creamy caramel frosting barely hardens excessive of the cookie offering a transparent and even coating to every chunk. These cookies are a staple!
These cookies are wealthy in nutty model and balanced with a candy caramel frosting. They carry about about an ideal steadiness of texture and elegance to every chunk.
Some ideas for getting softer cookies
- Don’t over bake. It’s regularly bigger to beneath bake than over bake. Cookies proceed to arrange dinner dinner on pan all by way of their 10 minute relax.
- Don’t over combine. Over mixing over works the gluten and will produce robust cookies.
- Don’t add an excessive amount of flour. Normally first intuition is so as in order so as to add additional flour if cookie dough appears to delicate. Watch out. Along with additional flour than a recipe requires can produce dense cookies that don’t unfold one of many easiest methods they’re presupposed to whereas baking. Normally cookies end up taller than anticipated.
Cookie Substances
- Butter – ensure that it’s softened to room temperature.
- Brown sugar – majority of sugar is brown to supply a deep model and add to the richness of those cookies.
- White sugar – for sweetness.
- Egg – finest if added when at room temperature.
- Vanilla – I profit from a vanilla an excellent good buddy launched me from Mexico. The same old and elegance of your vanilla is SO obligatory. It’d really improve a cookie dramatically.
- Flour – I profit from all function flour for this recipe. Frequently ensure that to sift by flour first and don’t pack it. It must be ethereal when measured and leveled off.
- Baking soda – the leavening agent. Helps cookies to rise.
- Salt – added for model and acts on account of the counterpart to the candy parts.
- Pecans– The star facet of the cookie. Creates texture and a nutty model.
Caramel Pecan Cookies
Caramel Pecan Cookies are each candy and nutty in model. They’re an ideal fall and winter deal with. The creamy caramel frosting barely hardens excessive of the cookie offering a transparent and even coating to every chunk. These cookies are a staple!
- 1 cup butter softened
- 3/4 cup brown sugar packed
- 1/4 cup sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- 1/2 tsp baking soda
- 1 tsp salt
- 1 cup finely chopped pecans
Frosting
- 3/4 cup brown sugar
- 1/4 cup half and half plus a further 2 Tablespoons
- 3 Tbsp butter
- 1 1/2 cups powdered sugar
- 36 full pecans for garnish one per cookie
Preheat oven to 350 ranges F.
Line cookie sheet with parchment paper.
In an infinite bowl cream butter, brown sugar, and sugar on excessive till creamy.
Add egg and vanilla and beat as quickly as additional.
Add flour, baking soda, and salt and blend till merely mixed.
Stir in pecans.
Make balls about 1 Tablespoon in diameter and place on cookie sheet. (About 2 inches aside.)
Bake 8 to 9 minutes or till barely golden brown. Don’t overbake. Heart might most likely not likely really feel set, nonetheless it ought to set on account of it cools.
Take away from cookie sheet to cooling rack.
Whereas cookies are cooling make frosting.
Frosting
In medium pan, carry brown sugar, half and half, and butter to a boil whereas stirring continuously. Prepare dinner dinner dinner for about 3 minutes.
Take away from warmth and stir in powdered sugar. Permit to principally cool earlier than frosting cookies.
Garnish tops of frosted cookies with pecan halves.
Energy: 172kcal | Carbohydrates: 21g | Protein: 1g | Fats: 10g | Saturated Fats: 4g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.2g | Ldl ldl ldl cholesterol: 17mg | Sodium: 132mg | Potassium: 42mg | Fiber: 1g | Sugar: 15g | Vitamin A: 195IU | Vitamin C: 0.1mg | Calcium: 15mg | Iron: 1mg
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