Buckeye Cheesecake combines creamy peanut butter and wealthy chocolate for a decadent dessert all individuals will love. This easy recipe is good for any event, from events to household gatherings!
Desk of Contents
Buckeye Cheesecake is the last word phrase phrase dessert for peanut butter and chocolate lovers! This creamy cheesecake incorporates a wealthy peanut butter layer topped with a decadent chocolate ganache. Good for events, holidays, or any candy craving, this indulgent take care of is particular to impress, so that you just simply merely presumably can it at dwelling for a simple, show-stopping dessert all individuals will love!
This Buckeye Cheesecake is straightforward to make, with step-by-step footage and detailed instructions beneath. We furthermore share skilled methods, methods, and reply most undoubtedly primarily probably most likely essentially the most incessantly requested inquiries to confirm your dessert seems completely!
Buckeye Cheesecake is a dessert that mixes wealthy peanut butter and easy chocolate for a deliciously indulgent take care of. It solely takes about half-hour of prep time, making it wonderful for busy bakers. This cheesecake is true for events, potlucks, or any huge day, with its creamy texture and daring type that at all times stands out. You’ll love how simple it’s to impress your mates with this show-stopping dessert!
What you would should make this Chocolate Peanut Butter Cheesecake recipe:
For The Oreo Crust:
- 40 Oreo cookies
- 6 tablespoons of salted butter, melted
To Make The Cheesecake Layer:
- 3 (8-ounce) packages of cream cheese, softened
- 1½ cups of creamy peanut butter
- 1½ cups of granulated sugar
- 2 teaspoons of vanilla extract
- ½ cup of bitter cream, room temperature
- ½ cup of heavy whipping cream, plus additional for topping
- 3 tablespoons of all-purpose flour
- 4 giant eggs, room temperature
For The Ganache:
- 1 cup of heavy whipping cream
- 1 cup of semi-sweet chocolate chips
For The Frosting:
- ½ cup of unsalted butter, softened
- ½ cup of creamy peanut butter
- 2 cups of powdered sugar
- 3-4 tablespoons of heavy cream
- 6 buckeye balls
Substitutions and Additions
Personalize your Buckeye Cheesecake recipe by swapping out elements and along with scrumptious extras! These easy modifications would possibly make your cheesecake uniquely yours. Listed beneath are some prime substitutions and additions.
Add Sea Salt: Add a pinch of sea salt to the chocolate ganache for a candy and salty distinction. These simple substitutions and additions can merely be swapped out whereas nonetheless sustaining the deliciousness of this Peanut Butter Buckeye Brownie Cheesecake.
Substitute Peanut Butter: Use almond butter or hazelnut unfold for a mannequin new twist in your Buckeye Cheesecake.
Substitute Chocolate Chips: Swap semi-sweet chocolate chips with darkish chocolate or white chocolate for a particular type mixture.
Add Crushed Nuts: Sprinkle crushed peanuts or almonds on prime for added texture and crunch in your Buckeye Cheesecake.
Among the many finest strategies to Make Buckeye Cheesecake
Observe together with our step-by-step footage, directions, and methods and methods listed beneath for the suitable Buckeye Cheesecake. Let’s get began and create this scrumptious peanut butter and chocolate dessert collectively!
FIRST STEP: Grease a 9-inch springform pan and line the underside of the pan with parchment paper.
SECOND STEP: Preheat the oven to 325°F.
THIRD STEP: All by the bowl of a meals processor, pulse the Oreo cookies till small crumbs kind. Add the melted butter and pulse till the combination is evenly blended.
FOURTH STEP: Press the cookie crumbs into the ready springform pan and put aside.
FIFTH STEP: In an infinite bowl, beat the cream cheese, peanut butter, and sugar collectively till gentle and fluffy.
Educated Tip
Assure your cream cheese is at room temperature, as you don’t need lumps contained throughout the cheesecake batter.
SIXTH STEP: Add the vanilla, bitter cream, heavy cream, and flour and beat as shortly as additional till successfully blended.
SEVENTH STEP: Combine contained throughout the eggs one after the alternative by hand. Nonetheless, stir gently to forestall additional air from transferring into into the combination.
Educated Tip
Don’t combine contained throughout the eggs with {{{{an electrical}}}} mixer. The eggs will protect an excessive amount of air, leading to your cheesecake puffing all by the use of cooking, and the cheesecake will crack.
EIGHTH STEP: Pour the cheesecake combination into the ready Oreo cookie crust, then easy it to stage it off.
NINTH STEP: Wrap the springform pan with not decrease than two layers of aluminum foil to confirm it’s terribly sealed and no water will get in.
TENTH STEP: Place the wrapped pan in a fairly a bit higher pan, then fill it midway with boiling or scorching water.
ELEVENTH STEP: Bake for 65 to 75 minutes. The cheesecake should look matte all by the use of the right flooring, and the middle have to be barely jiggly.
Educated Tip
Oven temperatures fluctuate and can have to be recalibrated periodically to confirm they’re related. Assure to substantiate your cheesecake on the decrease finish of the actually useful baking time.
TWELFTH STEP: Flip off the oven, holding the door closed for 20 minutes. After 20 minutes, crack the oven door and depart the cheesecake in place for an additional 20 minutes.
THIRTEENTH STEP: Take away the peanut butter buckeye cheesecake from the oven. Permit it to sit down again out the remainder of the easiest way throughout which by which whereby, then swap it to the fridge to sit back out out for not decrease than 3 additional hours.
To Make Ganache Topping:
FIRST STEP: In a small saucepan, warmth the heavy cream till simmering. Pour over the chocolate chips, inserting a plate or lid over the combination to lure the warmth. Let the chocolate combination sit for pretty a few minutes, then whisk collectively vigorously till a silky, thick chocolate ganache comes collectively.
Educated Tip
f your ganache doesn’t whisk acceptable appropriate correct proper right into a silky, easy combination, and likewise you proceed to have lumps of chocolate in it, you presumably can microwave the combination in 30-second increments till the chocolate has melted ample to whisk all the elements easy.
To Make The Frosting:
FIRST STEP: In a medium bowl with a hand mixer, beat collectively the butter and peanut butter till easy.
SECOND STEP: Beat contained throughout the powdered sugar. The combination will most undoubtedly be crumbly and actually thick.
THIRD STEP: Whereas beating, add contained throughout the heavy cream, 1 to 2 tablespoons at a time, till a fluffy frosting types.
FOURTH STEP: Place the frosting in a piping bag fitted with an infinite star tip.
Assemble The Cheesecake:
FIRST STEP: Run a knife all by the edges of the chilled cheesecake to loosen it from the springform pan. Then, take away the ring from the pan and swap the cheesecake to a serving platter, if desired.
SECOND STEP: Pour the chocolate ganache over the middle of the cheesecake, spreading it with an offset spatula and permitting pretty a variety of the ganache to drip down the edges of the cheesecake.
THIRD STEP: Permit the ganache to set for 10 to fifteen minutes.
FOURTH STEP: Pipe swirls all by the prime fringe of the cheesecake with the peanut butter frosting.
FIFTH STEP: Beautify with buckeye peanut butter balls on prime of the frosting.
How To Serve Buckeye Cheesecake
Buckeye Cheesecake is flexible and works for a great deal of events. Serve it year-round for particular occasions or informal get-togethers. Listed beneath are three satisfying methods to income from this decadent dessert:
Birthday Events: Kids and adults love the combination of peanut butter and chocolate. Pair it with ice cream or Boston cream cupcakes for the last word phrase phrase take care of!
Journey Gatherings: This wealthy cheesecake is good for journey feasts. Serve it alongside pumpkin pie or yogurt bark for a festive dessert unfold.
Summer time season season BBQs: Cool, creamy cheesecake is refreshing after a summer season season season meal. Pair it with fruit salad or lemon bars for a light-weight and balanced end.
Why Chances are extreme you would Love This Buckeye Cheesecake Recipe
Peanut Butter Buckeye Cheesecake is a beloved favourite amongst our readers for a great deal of scrumptious causes:
A Good Combination of Flavors: This recipe combines the wealthy, creamy peanut butter with the swish sweetness of chocolate ganache. The soundness of flavors makes every chunk irresistible and satisfying.
Recollections of Consolation and Pleasure: For lots of, Buckeye Pie brings as rapidly as additional reminiscences of household gatherings or particular celebrations. The comforting mixture of peanut butter and chocolate at all times appears to be as if dwelling.
Additional Than Merely Dessert: Buckeye Cheesecake is larger than solely a dessert—it is an indulgent take care of that everybody appears ahead to having fulfilling with. Its creamy texture and chocolate topping create a extraordinarily good expertise.
With each chunk, this Buckeye Cheesecake is particular to level appropriate correct proper right into a mannequin new favourite for any event!
Recipe FAQ
Can I make Buckeye Cheesecake forward of time?
Constructive, you’ll be able to even make Buckeye Cheesecake as heaps as two days upfront. Protect it refrigerated till serving.
Why does my cheesecake crack whereas baking?
Cheesecakes generally crack on account of overbaking or cooling too rapidly. Make sure to bake on the right temperature and funky often.
How do I do know when Buckeye Cheesecake is totally baked?
Your cheesecake is achieved when the edges are set, and the middle jiggles barely. It’s going to company on account of it cools.
Can I income from a water tub for Buckeye Cheesecake?
Constructive, utilizing a water tub helps stop cracks and ensures even baking for an easy, creamy texture.
Serving FAQ
How should I serve Buckeye Cheesecake for probably the greatest presentation?
Slice the cheesecake with a pointy knife cleaned between cuts for easy, even slices each time.
Do I’ve to let the cheesecake come to room temperature before serving?
Serve Buckeye Cheesecake chilled for probably the greatest texture and sophistication. It doesn’t want to sit down at room temperature.
Can I garnish Buckeye Cheesecake before serving?
Constructive, garnish with additional chocolate drizzle or crushed peanuts before serving for an attention-grabbing and scrumptious presentation.
What dimension should I cut back the cheesecake slices?
In the reduction of smaller slices, as Buckeye Cheesecake is wealthy. Typically, one cheesecake can serve 12 to 16 individuals.
Storage FAQ
Observe the instructions, methods, and methods beneath for optimum storage of your Oreo Peanut Butter Cheesecake. From making it forward to reheating, now we have now obtained you lined to confirm it stays newest and scrumptious!
Can I put collectively Buckeye Cheesecake forward of time?
Constructive, you’ll be able to even make Buckeye Cheesecake as heaps as two days forward. Retailer it lined contained throughout the fridge till capable of serve.
What’s the finest approach to retailer leftover Buckeye Cheesecake?
Retailer leftover cheesecake in an hermetic container contained throughout the fridge. It’s going to defend newest for as heaps as 5 days.
Can I freeze Buckeye Cheesecake?
Constructive, freeze your Buckeye Cheesecake tightly wrapped in plastic wrap and foil. It’s going to defend successfully for as heaps as three months.
How do I thaw and reheat frozen Buckeye Cheesecake?
Thaw frozen cheesecake contained throughout the fridge in a single day. Cheesecake is finest served chilled, so reheating should not be very important.
Buckeye Cheesecake
Buckeye Cheesecake combines creamy peanut butter and wealthy chocolate for a decadent dessert all individuals will love. This easy recipe is good for any event, from events to household gatherings!
Cookie Crust
- 40 Oreo cookies
- 6 tablespoons salted butter (melted)
Cheesecake
- 24 ounces cream cheese (softened)
- 1½ cups creamy peanut butter
- 1½ cups granulated sugar
- 2 teaspoons vanilla extract
- ½ cup bitter cream (room temperature)
- ½ cup heavy whipping cream (plus additional for topping)
- 3 tablespoons all-purpose flour
- 4 giant eggs (room temperature)
Ganache
- 1 cup heavy whipping cream
- 1 cup semi-sweet chocolate chips
Frosting
- ½ cup unsalted butter (softened)
- ½ cup creamy peanut butter
- 2 cups powdered sugar
- 3 to 4 tablespoons heavy cream
- 6 buckeye balls
Grease a 9-inch springform pan and line the underside with parchment paper.
Preheat the oven to 325°F.
All by the bowl of a meals processor, pulse the Oreo cookies till small crumbs kind. Add the melted butter and pulse till the combination is evenly blended.
Press the cookie crumble into the ready springform pan and put aside.
In a mixing bowl, beat the cream cheese, peanut butter, and sugar collectively till gentle and fluffy.
Add the vanilla, bitter cream, heavy cream, and flour and beat as shortly as additional till successfully blended.
By hand, combine contained throughout the eggs, one after the alternative. Stir gently to forestall additional air from transferring into into the combination.
Pour the cheesecake combination into the ready crust and easy to stage it off.
Wrap the springform pan with not decrease than two layers of aluminum foil to confirm it’s terribly sealed, and no water will get in.
Place the wrapped pan in a fairly a bit higher pan and fill midway with scorching or boiling water.
Bake for 65 to 75 minutes. The cheesecake should look matte all by the use of the right flooring, and the middle have to be barely jiggly.
Flip off the oven, holding the door closed for 20 minutes. After 20 minutes, crack the oven door and depart the cheesecake in place for an additional 20 minutes.
Take away the cheesecake from the oven. Permit it to sit down again out the remainder of the easiest way throughout which by which whereby after which swap to the fridge to sit back out out for not decrease than 3 additional hours.
Ganache
Warmth the heavy cream till simmering. Pour over the chocolate chips, inserting a plate or lid over the combination to lure the warmth. Let the combination sit for pretty a few minutes, then whisk collectively vigorously till a silky, thick chocolate ganache comes collectively.
Frosting
Beat collectively the butter and peanut butter till easy.
Beat contained throughout the powdered sugar. The combination will most undoubtedly be crumbly and actually thick.
Whereas beating, add contained throughout the heavy cream, 1 to 2 tablespoons at a time, till a fluffy frosting types.
Place the frosting in a piping bag fitted with an infinite star tip.
Meeting
Run a knife all by the edges of the chilled cheesecake to loosen it from the springform pan. Take away the ring from the pan and swap the cheesecake to a serving platter, if desired.
Pour the chocolate ganache over the middle of the cheesecake, spreading it with an offset spatula and permitting pretty a variety of the ganache to drip down the edges of the cheesecake.
Permit the ganache to set for 10 to fifteen minutes.
Pipe swirls all by the prime fringe of the cheesecake with the peanut butter frosting.
Beautify with buckeye balls on prime of the frosting.
- Assure your cream cheese is at room temperature, as you don’t need lumps contained throughout the cheesecake batter.
- Don’t combine contained throughout the eggs with {{{{an electrical}}}} mixer. The eggs will protect an excessive amount of air, leading to your cheesecake puffing all by the use of cooking, and the cheesecake will crack.
- Oven temperatures fluctuate and can have to be recalibrated periodically to confirm they’re related. Assure to substantiate your cheesecake on the decrease finish of the actually useful baking time.
- In case your ganache doesn’t whisk acceptable appropriate correct proper right into a silky, easy combination, and likewise you proceed to have lumps of chocolate in it, you presumably can microwave the combination in 30-second increments till the chocolate has melted ample to whisk all the elements easy.
Energy: 1170kcal | Carbohydrates: 98g | Protein: 20g | Fats: 82g | Saturated Fats: 38g | Polyunsaturated Fats: 9g | Monounsaturated Fats: 28g | Trans Fats: 1g | Ldl ldl ldl ldl ldl cholesterol: 187mg | Sodium: 609mg | Potassium: 568mg | Fiber: 4g | Sugar: 74g | Vitamin A: 1777IU | Vitamin C: 0.2mg | Calcium: 141mg | Iron: 7mg