This Blueberry Dutch Toddler Pancake makes a scrumptious breakfast recipe that’s good for particular events nonetheless straightforward sufficient for a weekday!

Why we this Easy and Scrumptious Breakfast Recipe

Typically referred to as german pancakes, dutch infants are a easy and scrumptious baked breakfast pancake that bake up all puffy and golden on the edges, and dense and custardy inside the center. The batter will get whipped up in a blender, then thrown in a beautiful scorching oven. The entire issue comes collectively in a flash and it’s so scrumptious! We’ve made a plain model for years, and at the moment determined to strive along with some newest blueberries before baking. It made an already improbable breakfast even bigger.

This makes a terrific breakfast for holidays or particular events due to it seems to be spectacular, tastes improbable, and comes collectively nice rapidly. We served ours topped with extra blueberries, a dusting of powdered sugar, and a drizzle of maple syrup. They’d been an infinite hit!

Parts You’ll Should Make Blueberry Dutch Toddler Pancakes:

  • Eggs
  • All-Carry out Flour
  • Milk
  • Butter
  • Blueberries
  • Sugar
  • Salt

Ingredients needed to make dutch baby pancakes with blueberries.

Easy methods to Make a Blueberry Dutch Toddler Pancake:

  1. Preheat your oven. Preheat your oven to 425℉. As rapidly as a result of the oven is kind of heated, add the butter to your baking dish and put it contained in the oven to soften. It’ll solely take a pair minutes. As rapidly as utterly melted, take away your dish from the oven and it on the fluctuate.
  2. Make the pancake batter. Inside the meantime, add the milk, eggs, sugar, flour and salt to a blender. Mix on a low setting and blend till the batter is obvious.
  3. Bake. Pour the batter into your ready baking dish. Swirl with the tip of a knife to distribute the melted butter if desired. Extreme with blueberries, then put contained in the oven and bake for 14-16 minutes or till the pancake begins to puff all through the edges and alter golden brown.
  4. Serve. Take away from the oven and slice. Serve with heat maple syrup, powdered sugar, and extra blueberries. Get pleasure from!

Process shots showing how to make a dutch baby pancake with blueberries.

Blueberry pancake baked into a casserole dish with a striped linen in the background.

Cooking for a

This recipe can merely be doubled if obligatory. Bake in a 9×13-inch baking dish.

Change up the Fruit

We love this with blueberries, nonetheless chances are you’ll even strive raspberries, blackberries, diced peaches, sliced bananas, or diced apples.


Dutch baby pancake with blueberries and drizzled with maple syrup on a white plate.

On the lookout for Extra Scrumptious Breakfast Recipes?

Blueberry Dutch Toddler Pancake

Newest blueberries add a scrumptious pop of and to our favourite dutch teenager pancake recipe. It is a scrumptious breakfast recipe that’s good for particular events nonetheless straightforward sufficient for a weekday!

Prep Time10 minutes

Put collectively dinner Time15 minutes

Full Time25 minutes

Course: Breakfast

Delicacies: german

Servings: 4 servings

Energy: 244kcal

  • Preheat your oven to 425℉. When the oven is about 400℉, add the butter to an 8×8 sq. or 2 quart oval baking dish and put it contained in the oven to soften. Watch the butter to make it potential for it won’t brown. As rapidly as it’s extremely melted, you possibly can take away it from the oven and set it in your fluctuate.

  • Whereas the oven is preheating, mix the milk, eggs, sugar, flour and salt correct proper right into a blender. Use the batter setting or a decrease setting in your blender and blend till the complete substances are clear.

  • Pour the batter into your scorching pan over the melted butter. If the butter solely disperses to the edges, you could use a butter knife to swirl it all through the batter. Sprinkle the blueberries over the batter.

  • Bake for 14-16 minutes or till the pancake begins to puff all through the edges and alter golden brown.

  • Take away from the oven and slice. Serve with heat maple syrup, powdered sugar, and extra blueberries. Get pleasure from!

Energy: 244kcal | Carbohydrates: 24g | Protein: 9g | Fats: 12g | Saturated Fats: 7g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.4g | Ldl ldl ldl cholesterol: 163mg | Sodium: 140mg | Potassium: 170mg | Fiber: 1g | Sugar: 5g | Vitamin A: 569IU | Vitamin C: 2mg | Calcium: 89mg | Iron: 2mg

phrase : Blueberry Dutch Toddler Pancake

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Natalie Monson

I am a registered dietitian, of 4, avid lover of meals and extremely efficient promoter of healthful . Correct proper right here one can uncover numerous scrumptious recipes filled with and veggies, ideas for getting your children to eat bigger and switch into intuitive eaters and a great deal of sources for feeding your loved ones members.

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