Acorn Cookies are a cool No-Bake Sweet cookie that’s good for the Fall. This straightforward to make deal with is made with solely three components!

Acorn Cookies closeup on white serving plate.

This enjoyable and candy deal with of sweet Acorn Cookies are good for any Fall or Halloween social gathering or gathering you may have. Made with 3 components these cookies are made to appear like acorns.

These cookies are tremendous cute and will be given out as treats for Halloween too. This recipe will be double or tripled for those who want. You too can change it up loads by altering the sort of chips, cookies, and kisses you utilize.

How you can make Acorn Cookies:

These is likely to be the simplest cookies to make ever! Soften some chocolate to your acorn backside, which is the Nilla Wafer and Hershey Kiss. Chill within the fridge for about 5 . Soften some extra chocolate after which add it to the underside of the butterscotch chips. Stick them to the highest a part of the Nilla Wafers then place again within the fridge to set.

Acorn Cookies on white serving plate.Acorn Cookies on white serving plate.

Ingredient Notes:

  • Mini Nilla Wafer Cookies: That is the highest of your acorn.
  • Chocolate Kisses: You need these to be unwrapped and divided.
  • Butterscotch Chips: Whilst you might use a chocolate chip the butterscotch chip has the proper shade for the tops of the acorns.
ingredients for Acorn Cookies.ingredients for Acorn Cookies.

Instructions:

Step One – Put together a sheet with parchment . Place mini-Nilla Wafers cookies in your ready baking sheet in a single layer.

Laying all of them flat aspect going through up.

vanilla wafer cookies on baking sheet with parchment paper.vanilla wafer cookies on baking sheet with parchment paper.

Step Two – Place 8 unwrapped chocolate kisses right into a microwave protected bowl.

Microwave for 15-20 seconds at a time stirring and cooking once more till melted and easy.

Recipe Tip

Unwrap your whole kisses forward of time to save lots of time.

melted chocolate chips for the cookie glue.melted chocolate chips for the cookie glue.

Step Three – Dip remaining unwrapped chocolate kisses into the melted chocolate flat aspect down.

Place every on the middle of every mini-Nilla Wafers cookie till all cookies have a kiss.

Recipe Tip

In case your melted chocolate begins to reharden earlier than you stick the kisses to the wafers, put them again within the microwave for 10-15 seconds to soften the chocolate once more.

Step 4 – Place your baking sheet of cookies into the fridge and permit to relax for five minutes till chocolate is about. As soon as set flip cookies onto their aspect.

making the Acorn Cookies on the baking sheet.making the Acorn Cookies on the baking sheet.

Step 5 – Use a toothpick to put melted chocolate on the flat aspect on the butterscotch chip.

Then place them on prime of your wafers. Repeat till all cookies have butterscotch chip on prime.

closeup of Acorn Cookies.closeup of Acorn Cookies.

Step Six – Place again into the fridge to set for half-hour till your complete cookie is about.

Take away from the fridge and revel in!

Acorn Cookies on white plate for serving.Acorn Cookies on white plate for serving.

Variations to Acorn Cookies:

You possibly can change these up a number of other ways. Strive totally different sorts of Hershey’s Kisses.

There are such a lot of of Kisses on the market which you can make enjoyable modifications to those cookies for lots of various flavors.

You too can strive totally different cookies like chocolate wafers or perhaps a peanut wafers if you will discover them.

closeup of Acorn Cookies.closeup of Acorn Cookies.

How do you retailer these cookies?

Hold these cookies sealed in both an hermetic meals storage container or a big Ziplock . Hold them on the counter as you do not want to refrigerate them.

I don’t advocate freezing these cookies. I discover that if these are frozen the chips tend to fall off from the wafer fairly straightforward when they’re frozen.

closeup of the Acorn Cookies in a small bowl.closeup of the Acorn Cookies in a small bowl.

Peanut Butter Cup CookiesPeanut butter cookies filled with chocolate peanut butter cups! You’ll love these Peanut Butter Cup Cookies. This traditional recipe for Peanut Butter Cup Cookies are so good you gained’t be solely in a position to eat only one!

Lemon Sugar CookiesThese Lemon Sugar Cookies are a pleasant citrusy twist to a traditional cookie recipe. Loaded with lemon zest and these cookies are good for Springtime!

Sprinkle CookiesThe right cookie lined in colourful sprinkles. These Sprinkle Cookies are a favourite of mine and is a should strive cookie recipe. Change up the sprinkle shade to go together with any theme or vacation!

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  • Put together a baking sheet with parchment paper. Place mini-Nilla Wafers cookies in your ready baking sheet in a single layer. Laying all of them flat aspect going through up.

  • Place 8 unwrapped chocolate kisses right into a microwave protected bowl. Microwave for 15-20 seconds at a time stirring and cooking once more till melted and easy.

  • Dip remaining unwrapped chocolate kisses into the melted chocolate flat aspect down. Place every on the middle of every mini-Nilla Wafers cookie till all cookies have a kiss.

  • Place your baking sheet of cookies into the fridge and permit to relax for five minutes till chocolate is about. As soon as set flip cookies onto their aspect.

  • Use a toothpick to put melted chocolate on the flat aspect on the butterscotch chip. Then place them on prime of your wafers. Repeat till all cookies have butterscotch chip on prime.

  • Place again into the fridge to set for half-hour till your complete cookie is about. Take away from the fridge and revel in!

Tip: Unwrap your whole kisses forward of time to save lots of time.
Cooking Tip: In case your melted chocolate begins to reharden earlier than you stick the kisses to the wafers, put them again within the microwave for 10-15 seconds to soften the chocolate once more.

Serving: 2cookies | : 54kcal | Carbohydrates: 9g | Protein: 0.5g | Fats: 2g | Saturated Fats: 1g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.1g | Trans Fats: 0.003g | Ldl cholesterol: 2mg | Sodium: 30mg | Potassium: 1mg | : 0.2g | Sugar: 8g | Vitamin A: 5IU | Calcium: 12mg | Iron: 0.1mg

 





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