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Cheese Cream Frosting — a easy four-ingredient recipe good for topping desserts, pudding, and parfaits.

cream cheese frosting on a balloon whiskcream cheese frosting on a balloon whisk

Cream Cheese Whipped Cream Frosting is sweet on desserts like Bitter Cream Chocolate Cake and in layered desserts like Strawberry Shortcake Trifle. This recipe is easy to make and adapt to kind. You probably can administration the extent of sweetness and flavoring with out disrupting the recipe.

Whipped cream as frosting

pouring heavy cream into a mixing bowlpouring heavy cream into a mixing bowl

Handmade whipped cream makes an outstanding frosting as quickly on account of it’s stabilized. By stabilize, I level out preserved in texture and superb high quality. I discuss pretty a few strategies to stabilize whipped cream in my Handmade Whipped Cream publish nevertheless cream cheese is my favorite methodology. Together with only a bit bit little little little little bit of cream cheese is sweet for stabilizing whipped cream, allowing it to stay fluffy and agency for days. Nonetheless together with a loads larger amount of cream cheese creates a creamy agency frosting good for icing desserts.

Elements and package deal

frosting ingredientsfrosting ingredients
  • Heavy cream
  • Cream cheese
  • Powdered sugar
  • Vanilla extract
  • Stand mixer
  • Paddle attachment
  • Balloon whisk

Study to make cream cheese whipped cream frosting

collage of the steps to make the frostingcollage of the steps to make the frosting

Start by beating the cream cheese with a paddle attachment on medium velocity until easy. That you must get as many lumps out of the cream cheese as doable earlier than together with additional substances.

Subsequent, flip off the machine and the vanilla and powdered sugar. You may need to use as little as 1/2 cup as quite loads as 2 cups of powdered sugar. Beat on low to take care of from spilling the sugar then enhance to medium velocity. As quickly as included, scrape the sides and bottom of the bowl.

cream cheese frosting on a balloon whiskcream cheese frosting on a balloon whisk

Change to the whisk attachment and alter the tempo to extreme. Slowly pour the heavy cream down one of the mixing bowl whipping on extreme velocity until the cream thickens and begins to fluff.

Utilization

This recipe will generously frost a 9×13” sheet , 2 dozen cupcakes, and a 8” double layer cake.

Recommendations and storage

cream cheese whipped cream frosting in a storage bagcream cheese whipped cream frosting in a storage bag

Start with chilly gear and substances. Place the stand mixer bowl and whisk all via the freezer for quarter-hour earlier than starting. Shield the heavy cream all via the until wished.

Shield the frosting refrigerated. Whipped cream frosting will protect its kind at cool temperatures. It’s not an beautiful choice for prolonged warmth temperature events. Leftovers will protect for 4-5 days.

Dessert recipe to purpose

This cream cheese whipped cream frosting will completely frost Strawberry CupcakesFunfetti White Cake Cupcakes, and Yellow Layer Cake. Moreover it’s utilized in my Strawberry Crunch Ice Cream Cake recipe and would make an outstanding whipped cream substitute in my From Scratch Banana Pudding Recipe.

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Print Recipe

Cream Cheese Whipped Cream Frosting — a easy three ingredient recipes good for topping desserts, trifles, and parfaits.

Time:15 minutes

Energetic Time:10 minutes

Full Time:25 minutes

  • 2 c heavy cream chilly
  • 8 oz cream cheese softened
  • 2 c powdered sugar
  • 1 tbsp vanilla extract
  • Start by slicing the cream cheese into chunks. Whip the chunks individually on medium velocity until easy.

  • Subsequent, add the vanilla and powdered sugar. Whip on low to take care of from spilling the sugar then enhance to medium velocity. As quickly as included, scrape the sides and bottom of the bowl.

  • Flip the tempo to extreme, and slowly allow the heavy cream to trickle down one side of the mixing bowl. Whip on extreme velocity until the cream thickens and begins to fluff about 2-3 minutes.

Vitality: 106kcal | Carbohydrates: 8g | : 1g | : 8g | Saturated Fat: 5g | Ldl ldl ldl ldl cholesterol: 28mg | Sodium: 29mg | Potassium: 22mg | Sugar: 8g | Iron: 1mg

Course: Dessert

Delicacies: American

Key phrase: cream cheese, cream cheese icing, frosting, whipped cream

Servings: 32 servings

Vitality: 106kcal

: Ty





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