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Salmon Wellington, moreover known as salmon en croute, is a present stopping centerpiece! This recipe entails an lovely piece of salmon wrapped in flaky puff pastry with a scrumptious, creamy spinach filling. Pop it contained in the oven, and likewise you’ve obtained a worthwhile dish for any special day.
Everybody needs a few “wow” dishes you may also make for specific events, mine embrace stuffed whole-roasted hen, my rigatoni bolognese and naturally, this salmon wrapped in puff pastry.
The important issue with these recipes is that it’s important to really actually really feel assured making them, and likewise you need two to a few which is able to work for a wide range of circumstances!
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📋 Substances you’ll want
The substances for this recipe are easy to go searching.
- The star of the present is the salmon fillet. Select an infinite salmon fillet that has uniform thickness to assist it cook dinner dinner dinner evenly. When you’re going to splurge on high-quality salmon, that is the time to do it. You’ll need the salmon fillet to go effectively with the dimensions of your puff pastry so that you’d probably want to chop it to measurement.
- The savory spinach filling is made by sauteeing fashionable teenager spinach, shallots and garlic and mixing it with dill, cream cheese and Parmesan cheese. This mix provides a wealthy, tacky fashion.
- Frozen puff pastry is so flaky and scrumptious! It’s the proper envelop for the salmon.
- The egg is used for the egg wash, which is what provides the pastry its fairly golden hue.
This recipe makes use of drugs which will likely be furthermore utilized in standard Florentine-style recipes, like a quiche florentine.
🔪 Step-by-step directions
It might sound intimidating, nonetheless these step-by-step directions will stroll you thru the tactic–it’s heaps simpler than you suppose!
Preheat your oven to 425F. Throughout the meantime, soften the butter in a nonstick pan over medium warmth. Add the shallot and garlic, and cook dinner dinner dinner for about 2 minutes till it begins to melt.
Add the spinach and freshly floor pepper. Put collectively dinner one completely different 2-3 minutes till spinach is wilted.
Swap the spinach combination correct proper right into a sieve, utilizing the as soon as extra of a spatula, push and stir the combination to attract out extra liquid. I do this about 6-8 conditions or till barely any liquid comes out. Enable to sit down again barely.
In a bowl, mix the cooled spinach combination with cream cheese, dill and grated Parmesan cheese.
Stir to combine evenly.
Line a baking sheet with parchment paper, add one piece of puff pastry to the parchment. Pat the salmon fillet dry with paper towels. Place the piece of salmon inside the middle of the puff pastry. Guarantee there is also ample of a border to seal the edges. Season the salmon fillet with ½ teaspoon salt and pepper to mannequin.
Spoon the spinach combination evenly excessive of the salmon.
Rigorously place the second piece of puff pastry over the salmon, sealing the edges tightly with a fork.
Utilizing a pointy knife, rating the easiest of the puff pastry evenly to create an ornamental sample.
Brush the overwhelmed egg excessive and sides of the puff pastry to create a golden crust when baked. Bake contained in the preheated oven for 28-Half-hour, or till the puff pastry is golden brown and crispy.
✏️ Substitutions
There are only some simple substitutions it is also doable to make for this recipe.
- Spinach – When you don’t have spinach obtainable, use kale or swiss chard in place. These greens are further sturdy than spinach, so would require an extended cook dinner dinner dinner time earlier than mixing with the cream cheese.
- Dill – in case you’re not a fan of dill or don’t have any obtainable, you may also use parsley.
📖 Variations
It is a standard for a objective, so there aren’t too many variations you’ll wish to try.
- Spicy: Add crimson pepper flakes to the spinach combination, so as in order so as to add a little bit of little little bit of spice to the completed dish.
- Pesto: Add a pair tablespoons of pesto to the cream cheese combination.
💭 Cooking options
- Use a chunk of salmon with even thickness: When choosing a salmon fillet, objective for one with uniform thickness all by. This ensures even cooking.
- Avoid soggy pastry: To stop the puff pastry from changing into soggy, you’ll wish to take away as tons moisture as attainable from all the substances. Pat the salmon dry with paper towels, and press as tons liquid out of the spinach filling as attainable. You’ll furthermore wish to permit the spinach to sit down again barely earlier than mixing into the cream cheese.
❓FAQ
You may put collectively parts of the wellington forward of time, nonetheless this may very well be a recipe that you just simply’ll wish to serve fashionable. You may put collectively the spinach filling upfront.
Take away as tons extra moisture from the substances as attainable. You’ll wish to pat the salmon fillet dry, and squeeze out as tons liquid as attainable from the cooked spinach.
Looking for fully completely different salmon recipes? Strive these.
Serve this with
Listed under are a few of my favourite aspect dishes to serve with this puff pastry salmon.
Salmon Wellington with Puff Pastry
This Salmon Wellington, or salmon en croute, is a show-stopping centerpiece! An distinctive piece of salmon wrapped in flaky puff pastry with a savory, creamy spinach filling.
Substances
- 1 huge salmon fillet, about 1.5 kilos, I exploit a sq. piece, about 8.5″ per aspect
- ¾ teaspoon salt, divided
- floor black pepper, to mannequin
- 1 tablespoons butter
- 1 shallot, diced
- 2 cloves garlic, minced
- 4 cups fashionable teenager spinach
- 1 tablespoon fashionable dill, minced
- ¼ cup cream cheese
- 1 tablespoon grated Parmesan cheese
- 2 sheets frozen puff pastry, thawed
- 1 egg, overwhelmed (for egg wash)
Directions
Preheat the oven to 425F. Line a baking sheet with parchment paper, add one piece of puff pastry to the parchment.
Pat the salmon fillet dry with paper towels. Place the piece of salmon inside the middle of the puff pastry. Guarantee there is also ample of a border to seal the edges. You will have about 1 to 1.5 inches of pastry border all through the piece of salmon. Season the salmon fillet with ½ teaspoon salt and pepper.
Throughout the meantime, soften the butter in a nonstick pan over medium warmth. Add the shallot and garlic, and cook dinner dinner dinner for about 2 minutes till it begins to melt. Add the spinach and freshly floor pepper. Put collectively dinner one completely different 2-3 minutes till spinach is wilted.
Swap the spinach combination correct proper right into a sieve, utilizing the as soon as extra of a spatula, push and stir the combination to attract out extra liquid. I do this about 6-8 conditions or till barely any liquid comes out. Enable to sit down again barely.
In a mixing bowl, mix the cooled spinach combination with cream cheese, dill and grated Parmesan cheese. Spoon the spinach combination evenly excessive of the salmon.
Rigorously place the second piece of puff pastry over the salmon, sealing the edges tightly with a fork. Utilizing a pointy knife, rating the easiest of the puff pastry evenly to create an ornamental sample. Brush the overwhelmed egg excessive and sides of the puff pastry to create a golden crust when baked.
Bake contained in the preheated oven for 28-Half-hour, or till the puff pastry is golden brown and crispy.
Take away from the oven and let it relaxation for a couple of minutes earlier than slicing into components. This serves 4 to 6 of us, I might counsel slicing into 4 objects lengthwise, as seen contained in the footage, after which slicing the objects crosswise.
Notes
- When deciding on a salmon fillet, objective for one with uniform thickness all by. This ensures even cooking and prevents one a part of the fillet from being overcooked whereas one completely different half stays undercooked.
- That is largest served the day it’s made, as puff pastry loses its crisp when it’s cooled and reheated.